Pear and Caramel Dome

17 Aug

A thin layer of caramel cream, a pear mousse, some poached pears, a little crispy with the pralin and nuts, all this on top of an orange soft biscuit. That’s exactly what is in this dome. I have to say that i love its shape, like Saturna.

They gave me this pastry for free and actually i wouldn’t have tried it if they didn’t give it to me. It wasn’t appealing, but i was really surprised by it, and actually i think this is their best entremet.

Last but not least pastry before going back to the country of Pastries!

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