I asked for a light dessert, and then Benjamin told me to try Bobo Chacha dessert, which is a Malaysian dessert. It’s quite strange, made out of sweet potatoes, taro, and i think something like pumpkin (well, the orange color and the same consistency), everything put in coconut milk. Not too sweet and quite light, and not too QQ, so it was actually not bad (maybe i’m starting to get used to soup as desserts?! Can you believe it??).
The Frog’s taste
The Frog’s stomac
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